Blonde brownies: Difference between revisions
Jump to navigation
Jump to search
(Created page with "==Ingredients== - 2 c. flour - 1 tsp. baking powder - 1 tsp. salt - 1/4 tsp. baking soda - 2 c. brown sugar - 2/3 c. melted butter - 3 eggs, beaten - 2 tsp., vanilla - 6 oz....") |
(No difference)
|
Revision as of 00:11, 15 September 2019
Ingredients
- 2 c. flour - 1 tsp. baking powder - 1 tsp. salt - 1/4 tsp. baking soda - 2 c. brown sugar - 2/3 c. melted butter - 3 eggs, beaten - 2 tsp., vanilla - 6 oz. chocolate chips - nuts (optional)
Method
- Combine flour, baking powder, salt, and soda
- In a separate bowl, add sugar to melted butter and mix well, then blend in eggs and vanilla
- Stir in add dry ingredients a bit at a time
- Spread in ungreased 9 x 13 pan or pyrex dish
- Sprinkle chips on top
- Bake at 350° for 25--30 min.
Source
Mary Elizabeth Griscom's *Family Recipes*