Chocolate Chip Cookies

Summary

Yield

24 cookies

Ingredients

• 3/4 cup butter, softened
• 1 cup brown sugar
• 1 egg
• 1 1/2 tsp vanilla
• 1 1/2 cups whole wheat flour
• 1 cup oats
• 3/4 tsp baking soda
• 1/2 tsp salt
• 3/4 cup chocolate chips

Method

1. Preheat oven to 350F.
2. Cream butter smooth.
3. Mix in egg and vanilla.
4. Stir flour, oats, baking soda, and salt together.
5. Blend the dry mixture into wet ingredients.
6. Stir in chocolate chips.
7. Scoop 2 tbsp balls of dough onto a cookie sheet.
8. Bake for 9-11 minutes or until golden.

Source

Kodiak Protein Oats Classic Rolled Oats container (2023)