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Quick Okra (Jhatpat Bhindi) - Revision history
2026-05-26T23:45:24Z
Revision history for this page on the wiki
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Griscom: Created page with '==Ingredients== * 12 oz. okra * 1 medium onion, sliced finely * 3 tbsp oil * 1 tsp ground coriander * 1 tsp ground cumin * 1/2 tsp turmeric * 1/2 tsp garem masala * 1/2 tsp caye…'
2010-07-10T17:22:58Z
<p>Created page with '==Ingredients== * 12 oz. okra * 1 medium onion, sliced finely * 3 tbsp oil * 1 tsp ground coriander * 1 tsp ground cumin * 1/2 tsp turmeric * 1/2 tsp garem masala * 1/2 tsp caye…'</p>
<p><b>New page</b></p><div>==Ingredients==<br />
<br />
* 12 oz. okra<br />
* 1 medium onion, sliced finely<br />
* 3 tbsp oil<br />
* 1 tsp ground coriander<br />
* 1 tsp ground cumin<br />
* 1/2 tsp turmeric<br />
* 1/2 tsp garem masala<br />
* 1/2 tsp cayene<br />
* 1/2 tsp salt<br />
* squeeze of lemon juice<br />
<br />
==Method==<br />
<br />
# Heat oil on medium-high heat. Add okra and cook for 6 minutes or until soft.<br />
# Add spices, turn heat to low, and cook 2 minutes<br />
# Remove okra, turn heat to medium high and add onions. Cook until they begin to soften.<br />
# Return okra to pan and cook 3 minutes<br />
# Add lemon juice</div>
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