Potato Pancakes: Difference between revisions

Potato Pancakes (view source)

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Revision as of 01:22, 26 February 2009 (view source) Griscom (talk \| contribs) (New page: '''Ingredients''' * 2 large eggs * 3 cups grated drained all-purpose potatoes * ¼ cup grated onion * 1 teaspoon salt, more to taste * ¼ teaspoon freshly ground black pepper * 2 to 4 tab...)		Revision as of 01:25, 26 February 2009 (view source) Griscom (talk \| contribs) No edit summary Newer edit →
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	'''Yield''' 4 servings (about 24 small pancakes).		'''Yield''' 4 servings (about 24 small pancakes).

	~~New York Times~~ [http://www.nytimes.com/2006/12/06/dining/061frex.html]		[http://www.nytimes.com/2006/12/06/dining/061frex.html: New York Times]