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Cheesy Pan Pizza: Difference between revisions
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(Created page with "==Ingredients== FOR THE DOUGH: * 1 ¾ cups plus 2 tablespoons/240 grams all-purpose flour * ¾ cup/180 milliliters lukewarm water * 1 tablespoon olive oil * ¾ teaspoon kosh...") |
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==Summary== | |||
===Yield=== | |||
(9-to-10-inch) pan pizza | |||
===Time=== | |||
45 minutes, plus resting | |||
==Ingredients== | ==Ingredients== | ||