Pennette With Sea Scallops and Broccoli Florets: Difference between revisions
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Pennette With Sea Scallops and Broccoli Florets
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Revision as of 23:05, 8 March 2009
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8 March 2009
New page: ==Ingredients== * 1 pound broccoli * Salt * 12 ounces sea scallops * 1 pound pennette pasta * 1/2 cup unsalted butter * 1 medium onion, finely chopped * 1 tablespoon thyme leaves, chopped...
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(New page: ==Ingredients== * 1 pound broccoli * Salt * 12 ounces sea scallops * 1 pound pennette pasta * 1/2 cup unsalted butter * 1 medium onion, finely chopped * 1 tablespoon thyme leaves, chopped...)
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