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Frozen Sweet Chocolate Pie: Difference between revisions
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(Created page with "==Ingredients== * 1 pkg. (4 oz.) BAKER'S GERMAN'S Sweet Chocolate * 1/3 cup milk, divided * 4 oz. (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened * 2 Tbsp. sugar * 2 c...") |
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# Freeze 4 hours or until firm. Let stand at room temperature or in refrigerator about 15 min. or until pie can be cut easily. Store leftover pie in freezer. | # Freeze 4 hours or until firm. Let stand at room temperature or in refrigerator about 15 min. or until pie can be cut easily. Store leftover pie in freezer. | ||
==Source== | ==Source== | ||
https://www.myfoodandfamily.com/recipe/053365/frozen-sweet-chocolate-pie | [https://www.myfoodandfamily.com/recipe/053365/frozen-sweet-chocolate-pie My Food and Family (Kraft/Heinz)] | ||