Derby Pie: Difference between revisions

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(Created page with "Kentucky bourbon chocolate walnut pie is traditionally served at the annual Kentucky Derby Horse race. This pie recipe is similar to the Melrose Inn's famous version which has be…")
 
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Total Time: 50 minutes
Total Time: 50 minutes


Ingredients:
==Ingredients==


1/2 cup flour
* 1/2 cup flour
1 cup sugar
* 1 cup sugar
2 eggs, beaten
* 2 eggs, beaten
1/2 cup melted butter
* 1/2 cup melted butter
2 tablespoons Kentucky bourbon
* 2 tablespoons Kentucky bourbon
1 cup chopped walnuts
* 1 cup chopped walnuts
1 1/4 cup semi-sweet chocolate chips
* 1 1/4 cup semi-sweet chocolate chips
1 teaspoon vanilla extract
* 1 teaspoon vanilla extract
pinch of salt
* pinch of salt
1 ready-made piecrust
* 1 ready-made piecrust
Preparation:
 
==Method==


Preheat oven to 350 degrees F.  
Preheat oven to 350 degrees F.  


Combine flour and sugar in a mixing bowl. Add the eggs and butter; mix to combine. Stir in the bourbon, walnuts, chocolate chips, vanilla, and salt. Pour the mixture into the unbaked piecrust. Bake for 40 to 45 minutes. Let cool before slicing.
Combine flour and sugar in a mixing bowl. Add the eggs and butter; mix to combine. Stir in the bourbon, walnuts, chocolate chips, vanilla, and salt. Pour the mixture into the unbaked piecrust. Bake for 40 to 45 minutes. Let cool before slicing.

Latest revision as of 21:10, 5 May 2012

Kentucky bourbon chocolate walnut pie is traditionally served at the annual Kentucky Derby Horse race. This pie recipe is similar to the Melrose Inn's famous version which has been served at the race for over 50 years.

Makes 1 Kentucky Bourbon Chocolate Walnut Pie Prep Time: 5 minutes

Cook Time: 45 minutes

Total Time: 50 minutes

Ingredients

  • 1/2 cup flour
  • 1 cup sugar
  • 2 eggs, beaten
  • 1/2 cup melted butter
  • 2 tablespoons Kentucky bourbon
  • 1 cup chopped walnuts
  • 1 1/4 cup semi-sweet chocolate chips
  • 1 teaspoon vanilla extract
  • pinch of salt
  • 1 ready-made piecrust

Method

Preheat oven to 350 degrees F.

Combine flour and sugar in a mixing bowl. Add the eggs and butter; mix to combine. Stir in the bourbon, walnuts, chocolate chips, vanilla, and salt. Pour the mixture into the unbaked piecrust. Bake for 40 to 45 minutes. Let cool before slicing.