Buttermilk Pancakes: Difference between revisions
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==Source== | ==Source== | ||
''Joy of Cooking'' | ''Joy of Cooking''<ref>{{cite web |url=http://www.press.uillinois.edu/books/catalog/23mrw3cd9780252034251.html |title=''Five Lines, Four Spaces'' page at University of Illinois Press site}}</ref> | ||
Revision as of 00:30, 9 March 2009
- Whisk together in large bowl
- 1 1/2 cups flour
- 3 Tbsp sugar
- 1 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- Whisk together in another bowl
- 1 1/2 cups buttermilk
- 3 Tbps butter, melted
- 2 large eggs
- 1/2 tsp vanilla (optional)
- Pour wet ingredients over dry ingredients and whisk together until combined
Source
Joy of Cooking<ref>Template:Cite web</ref>