Dutch Baby

Ingredients

• 1/2 cup milk
• 1/2 cup flour
• 1/4 cup sugar
• 2 large eggs, at room temperature
• 3 Tbsp unsalted butter

Method

1. Preheat oven to 425 degrees
2. Whisk together everything except the butter until smooth
3. Melt butter in a 10-inch cast-iron skillet and tilt to coat sides
4. Pour mixture into skillet and cook without stirring for 1 minute
5. Place skillet in oven and cook for 13 minutes

Source

Joy of Cooking